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NOW Real Food

NOW Real Food Broccoli Seeds for Sprouting – Non-GMO, 4 oz

NOW Real Food Broccoli Seeds for Sprouting – Non-GMO, 4 oz

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NOW Real Food Broccoli Seeds are specially selected for growing fresh broccoli sprouts at home. These non-GMO sprouting seeds offer a simple way to produce crisp, flavorful sprouts that can be added to salads, sandwiches, wraps, bowls, and other fresh meals. Broccoli sprouts naturally contain sulforaphane glucosinolate and have greater sulforaphane potential than mature broccoli florets. Each tablespoon of seeds weighs approximately 10 grams and can yield about 84 grams of fresh sprouts when prepared according to the label instructions. Most batches are ready in approximately three to five days. Each 4 oz container provides about 11 servings and contains 99.5% pure seed with an 84% germination rate and 0% hard seed. The broccoli seeds are vegan, kosher, Non-GMO Project Verified, paleo-friendly, nut-free, soy-free, dairy-free, egg-free, corn-free, and made without gluten. Packaged and quality tested in the United States, NOW Real Food Broccoli Seeds are ideal for home sprouting enthusiasts seeking a convenient way to grow fresh, nutrient-rich greens throughout the year. For the jar to grow them in, see NOW Real Food Sprouting Jar, 1/2 Gallon, or browse the full NOW Foods collection.

Key Benefits

  • Designed specifically for growing fresh broccoli sprouts
  • Supports convenient home sprouting in approximately 3–5 days
  • Provides naturally occurring sulforaphane glucosinolate potential
  • Produces approximately 84 grams of sprouts per tablespoon of seeds
  • Offers 99.5% pure seed with an 84% germination rate
  • Supports vegan, non-GMO, and paleo-friendly food routines
  • Enables fresh, home-grown greens throughout the year

Product Details

  • Size: 4 oz (113 g), about 11 servings
  • Serving size: 1 tablespoon, about 10 g of seeds
  • Yield: Approximately 84 g of fresh sprouts per serving
  • Seed purity: 99.5% pure seed and 0.5% inert matter
  • Germination rate: 84% germination and 0% hard seed
  • Main ingredient: Broccoli seeds, specially selected for sprouting
  • Dietary features: Vegan, non-GMO, kosher, paleo-friendly, nut-free, soy-free, dairy-free, egg-free, corn-free, and made without gluten
  • Origin: Packaged and quality tested in the United States

Suggested Use

Soak 1/4 cup of seeds overnight in room-temperature water. Drain and transfer the seeds to a clean sprouting jar or sprouting unit. Keep the container in a dark environment for several days. Rinse thoroughly and drain completely every day. On approximately the fourth day, place the sprouts in indirect sunlight to encourage chlorophyll development. Harvest when ready, typically within 3–5 days. For additional mold control, add 1/2 teaspoon of citric acid powder per pint of rinsing water. Always follow proper sprout-cleaning and food-handling practices. Store unused seeds in a cool, dry place after opening.

Why Choose NOW Real Food

Fresh sprouts are one of the simplest things to grow at home, and these seeds are selected for exactly that: 99.5% pure seed with an 84% germination rate, so a single tablespoon reliably yields about 84 grams of crisp sprouts in three to five days. Non-GMO Project Verified, vegan, and paleo friendly, they turn a jar on the counter into fresh greens for salads, sandwiches, wraps, and bowls all year long.

For the sprouting jar these seeds are made for, consider NOW Real Food Sprouting Jar, 1/2 Gallon.

Frequently Asked Questions

Q: How long does it take to grow broccoli sprouts?

A: Most batches are ready in approximately three to five days.

Q: How many sprouts does one tablespoon of seeds produce?

A: Each tablespoon of seeds (about 10 grams) can yield about 84 grams of fresh sprouts.

Q: How many servings are in the container?

A: Each 4 oz container provides about 11 servings.

Q: What is the germination rate?

A: The seeds have an 84% germination rate, with 99.5% pure seed and 0% hard seed.

Q: How do I sprout the seeds?

A: Soak 1/4 cup of seeds overnight, drain, transfer to a clean sprouting jar, keep in the dark for several days, rinse and drain daily, and place in indirect sunlight on about the fourth day.

Q: What is sulforaphane glucosinolate?

A: It is a naturally occurring compound in broccoli sprouts, and broccoli sprouts have greater sulforaphane potential than mature broccoli florets.

Q: How can I use fresh broccoli sprouts?

A: Add them to salads, sandwiches, wraps, bowls, and other fresh meals.

Q: Are the seeds non-GMO?

A: Yes, they are Non-GMO Project Verified, and also vegan, kosher, and paleo friendly.

Q: How should I store unused seeds?

A: Store unused seeds in a cool, dry place after opening.

Q: What can I do to help control mold?

A: For additional mold control, add 1/2 teaspoon of citric acid powder per pint of rinsing water, and always follow proper sprout-cleaning and food-handling practices.

Add NOW Real Food Broccoli Seeds for Sprouting to your kitchen for fresh, home-grown broccoli sprouts in 3–5 days.

This product is a non-prescription wellness product. It has not been evaluated by the FDA and is not intended to diagnose, treat, cure, or prevent any disease. Always consult a qualified healthcare professional before use.

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