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Almond Oil - 16.9 fl.oz.
Almond Oil - 16.9 fl.oz.
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Ellyndale Naturals Premium Almond Oil is a versatile, expeller-pressed culinary oil with a light, naturally nutty flavor. Made with one straightforward ingredient, this liquid cooking oil offers a flavorful alternative to conventional oils for baking, finishing, and everyday meal preparation.
With an approximate smoke point of 425°F, almond oil works especially well in baked goods such as muffins, cookies, cakes, and breads. Its delicate flavor also makes it an excellent finishing drizzle for salads, vegetables, grain bowls, and other raw dishes without overpowering the food. Almond oil naturally contains monounsaturated fat, omega-6 and omega-9 fatty acids, and vitamin E.
This premium almond cooking oil is non-GMO, vegan, vegetarian, keto-friendly, paleo-friendly, kosher, gluten-free, hexane-free, corn-free, dairy-free, egg-free, soy-free, sugar-free, and low in sodium. Each 16.9 fl oz bottle provides approximately 33 servings, making it a practical pantry choice for home cooks, bakers, and health-conscious shoppers seeking a mild, multipurpose culinary oil with dependable high-heat performance and a clean, nutty taste.
Key Benefits
- Supports versatile cooking with an approximate 425°F smoke point.
- Provides a light, nutty flavor for sweet and savory recipes.
- Promotes flavorful baking, finishing, and drizzling.
- Contains naturally occurring monounsaturated fat and fatty acids.
- Helps maintain a simple, single-ingredient approach to cooking.
- Designed to support keto, paleo, vegan, and vegetarian meal routines.
Product Details
| Brand | Ellyndale Naturals |
|---|---|
| Product Type | Premium culinary cooking oil |
| Product Form | Liquid oil |
| Main Ingredient | Almond oil |
| Processing Method | Expeller pressed |
| Smoke Point | Approximately 425°F |
| Count / Size | 16.9 fl oz |
| Flavor | Light and nutty |
| Serving Size | 1 tablespoon (15 ml) |
| Servings per Container | About 33 |
| Dietary Features | Non-GMO, keto-friendly, paleo-friendly, kosher, vegan, vegetarian, gluten-free, hexane-free, corn-free, dairy-free, egg-free, soy-free, sugar-free, and low sodium |
| Allergen Information | Contains almonds, a tree nut. |
| Best Use | Baking, salads, raw dishes, vegetables, finishing, and drizzling |
| Suggested Audience | Home cooks and bakers seeking a versatile premium oil |
| Country of Origin | United States |
Featured Ingredients
Almond Oil: A mild, expeller-pressed culinary oil with a light nutty flavor and an approximate 425°F smoke point. Almond oil naturally contains monounsaturated fat, omega-6 and omega-9 fatty acids, and vitamin E.
How to Use
Use in baked goods such as muffins, cookies, cakes, and breads. Drizzle over salads, vegetables, grain bowls, and other raw dishes as desired. Follow recipe requirements and the directions on the product label.
Best Time to Take
Use during meal preparation, baking, or as a finishing drizzle immediately before serving.
Best For
- Baking muffins, cookies, cakes, and breads
- Salad dressings and finishing drizzles
- Raw dishes and vegetable recipes
- Keto and paleo-friendly meal routines
- Vegan and vegetarian cooking
- Anyone seeking a mild, nutty cooking oil
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